Zucchini Fries

These make a great appetizer! Sometimes you want the crunch of a french fry without all the guilt!

Zucchini Fries with Marinara


Zucchini Fries and Marinara



Ingredients:

2 Small zuchinni cut into matchsticks

1 egg

1 cup Panko (or whole wheat bread crumbs)

1 tsp dried basil

Salt and pepper to taste.

1/2 cup Marinara Sauce ( use your favorite jarred spaghetti sauce)

1. Preheat oven to 425

2. In small bowl, crack egg and whip with a fork. Set aside

3. In another small bowl mix Panko, Basil, Salt and Pepper

4. Dip cut zuchinni fries first into egg, then coat with Panko mix

5. Place on cookie sheet and bake 20 minutes, flipping once.

 Serve on platter with cup of warmed marinara.